Photo feature: Serving up some gumbo
Published 12:05 am Saturday, November 29, 2014
Allison Richard of the Monmouth Historic Inn and Restaurant 1818 team serves up some turkey gumbo during the annual Turkey Gumbo Cook-Off Friday. Richard’s team took first place in the contest. (Sam Gause / The Natchez Democrat)
Paul DiCapo of the DiCapo’s Catering team prepares his turkey gumbo during the cook-off. (Sam Gause / The Natchez Democrat)
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